Recipes from Alternative Meats
Four Legged Friends

Wild Boar

Try some of these recipes for Wild Boar Loin Steaks and if you want something different for a roast or dinner party, the Stuffed Tenderloin is melt in the mouth stuff!

Italian Style Wild Boar Steaks

Wild Boar >>

Ingredients - Serves 4

4 Wild Boar Steaks
75ml Gin or Brandy
Slices of Orange
Rowan or Redcurrant Jelly
Juniper Berries
Salt and Freshly Ground Black Pepper to taste
2 Tablespoons Olive Oil


Take the steaks and beat until thin. Sprinkle with a few crushed juniper berries and salt and pepper. Fry quickly in hot oil and lay in a dish. Brush thinly with chosen jelly and garnish with paper thin slices of orange. Add a little water to the frying pan and mix in the pan juices. Gently warm the gin or brandy in a large ladle or small pan and ignite, pouring over pan juices and stirring gently. Tip the whole lot whilst still flaming, over the steaks. Try not to let the alcohol evaporate before it has had a chance to burn.

Serve with garlic mash and green vegetables


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