Guinea Fowl

Guinea Fowl
A lovely, simple and delicate recipe which has been given to us by David White, formerly of the Stableyard Country Restaurant in the village of Bangor-on-Dee, (famous for its racecourse) 5 miles south of Wrexham on the A525. David and Kath White used to own and manage their country style restaurant, which was situated on the beautiful River Dee. David was one of our first customers when we originally began to sell and market the game from local shoots - he has kindly allowed us to print his recipe for you. Read More
Somewhere to visit
Quite recently, David and Kath completed a barn conversion, set in the cobbled courtyard of the Stableyard Country Hotel. This provides two self-catering cottages in a lovely village setting near the River Dee, very convenient for Snowdonia, Llangollen and the Ellsmere lakes, and also the ancient city of Chester. Read More